Cooking for diners who get high before they eat.
Posted: Thu Jun 21, 2018 8:24 pm
By Rinith Taing
Few people ever notice the 2,000- square-metre food preparation facility that lies partially hidden behind a wall on the road beside Phnom Penh International Airport. But if they were to enter its gates, they might recognise the five white trucks parked out front. The specially fitted hi-lift aircraft catering trucks are used to deliver food supplies, including in-flight meals, to most of the commercial aircraft that land at Phnom Penh airport.
For over 20 years, Cambodia Air Catering Services has been the only company in the country that provides in-flight catering services to local and international airline companies whose planes use the airports in Phnom Penh, Siem Reap and Sihanoukville.
In 2016, global airline catering giant Gate Gourmet, a subsidiary of Swiss-based Gategroup Holding AG, acquired a 70 percent stake in CACS.
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