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Guinness

Posted: Thu Dec 28, 2017 12:01 pm
by mcam
Anywhere in Phnom Penh that has the black stuff on draft?

Re: Guinness

Posted: Thu Dec 28, 2017 12:22 pm
by that genius
Vaguely related, in the interests of tasty sauce:

Try Leffe bruin, excellent Belgian beer, sold at many minimarts

Re: Guinness

Posted: Thu Dec 28, 2017 12:29 pm
by jimpson
As far as I am aware there is regrettably NO DRAUGHT Guinness in Cambodia or Vietnam for that matter.
The last time I drank draught Guinness was at Changi airport in Singapore and it was 25 Singapore dollars a pint!
Even at that price I had two!

Re: Guinness

Posted: Thu Dec 28, 2017 12:32 pm
by Arget
They have it on tap in Malacca, Malaysia...... good drop and cheap too.

Re: Guinness

Posted: Thu Dec 28, 2017 12:51 pm
by mcam
Any of the local beers taste anything like it? I've only drank lager since being here and it all tastes the same

Re: Guinness

Posted: Thu Dec 28, 2017 1:14 pm
by Fourkinnel
There's a few stouts in cans of different tastes and strengths . I think only Angkor stout on tap in some places. All tastes fine after... 7 or 8 of them!

Re: Guinness

Posted: Thu Dec 28, 2017 1:24 pm
by Anchor Moy
mcam wrote: Thu Dec 28, 2017 12:51 pm Any of the local beers taste anything like it? I've only drank lager since being here and it all tastes the same
Have you tried Black Panther ? :head shot:
(Only available in a can AFAIK)

Re: Guinness

Posted: Thu Dec 28, 2017 2:54 pm
by PSD-Kiwi
No draft Guinness in Cambodia. As mentioned, Angkor Stout is available on tap in a few places, otherwise you’ll have to stick to cans of ABC, Black Panther or Barley Black...some places do stock the widget cans of Guinness.

Re: Guinness

Posted: Thu Dec 28, 2017 3:08 pm
by MrKikilu
Rumour has it that Cambrew are discontinuing Angkor Draught Stout and replacing it with draught Guinness in the near future

Re: Guinness

Posted: Thu Dec 28, 2017 3:26 pm
by kiwiincambodia
Why is there no Guinness on tap yet?

I was told 4-5 years ago by a few bar owners that there was not enough demand and they couldn’t justify the cost of it and were worried they would not sell enough to finish the keg on time (something about Guinness draft spoiling quickly once tapped??, I’m sure there is enough demand now for someone to take the plunge and enough customers in Cambodia now that don’t mind paying for a premium beer.