Pies
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- Expatriate
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Re: Pies
For a country that conquered large parts of the world looking for spices - shame they never decided to use them!Freightdog wrote: ↑Tue Mar 22, 2022 3:02 am Between a pork pie with a spattering of mushy peas, or the other thing, British culinary efforts shall be enough to repel any desires of Herr Putin, surely.
You know that tingly little feeling you get when you really like someone? That's common sense leaving your body.
Re: Pies
Yes we did, Chicken Tikka Masala, Britain's favourite dish and invented in Birmingham (or maybe Glasgow).ego bibere nimis wrote: ↑Tue Mar 22, 2022 7:26 amFor a country that conquered large parts of the world looking for spices - shame they never decided to use them!Freightdog wrote: ↑Tue Mar 22, 2022 3:02 am Between a pork pie with a spattering of mushy peas, or the other thing, British culinary efforts shall be enough to repel any desires of Herr Putin, surely.
As British as warm beer and cold service...
Re: Pies
I see under the thread of pies, and me carrying on with the good of British traditional foods, has done no good at all for my reputation, in fact to the words of pucky and slop.
How about organic vegetables, fresh spinach and butter fried potatoes, to accompany the New Zealand imported beef, with a drizzle of homemade pepper gravy.
Always "hope" but never "expect".
Re: Pies
The MM pork pie is fraught with complexity due to the hot water crust and the need for a real homemade pork jelly.
The tall form may also be difficult- hard to find a tall baking dish.
The tall form may also be difficult- hard to find a tall baking dish.
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Re: Pies
What does that tell you about spicy food then?ego bibere nimis wrote: ↑Tue Mar 22, 2022 7:26 amFor a country that conquered large parts of the world looking for spices - shame they never decided to use them!Freightdog wrote: ↑Tue Mar 22, 2022 3:02 am Between a pork pie with a spattering of mushy peas, or the other thing, British culinary efforts shall be enough to repel any desires of Herr Putin, surely.
Johnny Foreigner’s constitution was weakened from the all spices he used to make his putrid horse flesh, rancid camel meat or fetid thrushes palatable, leaving them vulnerable to the Brits, who, with bellies full of roast beef and spuds, rampaged around the globe, kicking everybody’s arses, stealing their countries and building the largest empire the world has ever seen
- cautious colin
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Re: Pies
If you're using a baking dish then it's no longer a MM pork pie. Has to be hand raised
Re: Pies
What it has to stand up by main force of character?
What sorcery is this?
What sorcery is this?
Re: Pies
Phnom Penh clearly needs a pie specialist, someone who could create and distribute proper good quality pies to the establishments frequented by discerning expats.
Sounds like the type of thing someone could make a real go of. They could become famous locally and have a great nickname like The Man of Pies, or ManPie, or Pie Pete... I can't quite narrow that down, but whoever does it would surely become a very popular guy.
Would suit a round, northern Englishman ideally.
What could possibly go wrong?
Sounds like the type of thing someone could make a real go of. They could become famous locally and have a great nickname like The Man of Pies, or ManPie, or Pie Pete... I can't quite narrow that down, but whoever does it would surely become a very popular guy.
Would suit a round, northern Englishman ideally.
What could possibly go wrong?
- truffledog
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Re: Pies
Back in the days I stayed at Norms Guesthouse (Kampot) which featured a restaurant called "Kampot Pie" on the ground floor claiming to serve the best pie of South East Asia. He did not survive long time.Eeyan wrote: ↑Thu Mar 24, 2022 11:33 pm Phnom Penh clearly needs a pie specialist, someone who could create and distribute proper good quality pies to the establishments frequented by discerning expats.
Sounds like the type of thing someone could make a real go of. They could become famous locally and have a great nickname like The Man of Pies, or ManPie, or Pie Pete... I can't quite narrow that down, but whoever does it would surely become a very popular guy.
Would suit a round, northern Englishman ideally.
What could possibly go wrong?
work is for people who cant find truffles
Re: Pies
I don't know if this is the place you are referring too, or is it something different being back in the day.truffledog wrote: ↑Fri Mar 25, 2022 2:20 amBack in the days I stayed at Norms Guesthouse (Kampot) which featured a restaurant called "Kampot Pie" on the ground floor claiming to serve the best pie of South East Asia. He did not survive long time.Eeyan wrote: ↑Thu Mar 24, 2022 11:33 pm Phnom Penh clearly needs a pie specialist, someone who could create and distribute proper good quality pies to the establishments frequented by discerning expats.
Sounds like the type of thing someone could make a real go of. They could become famous locally and have a great nickname like The Man of Pies, or ManPie, or Pie Pete... I can't quite narrow that down, but whoever does it would surely become a very popular guy.
Would suit a round, northern Englishman ideally.
What could possibly go wrong?
Kampot Pie and Ice Cream Palace
https://www.google.com/maps/place/Kampo ... 04.1791459
Looking at their menu it's the first time I have seen pork pie advertised in Cambodia.
Always "hope" but never "expect".
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