Strength of draft beer.
Re: Strength of draft beer.
That's very good of you doc,taking one for the team, please document your progress though the day, if you start to see double, or your a bit wonky on your feet, for gods sake, go back to the draft beer. We hope to be in kampot, when we are able to travel again, so with you trying this very fine experiment, you will save me a lot of time and money. Good luck
Re: Strength of draft beer.
It doesn't take a rocket scientist to work out how to properly clean the top of a can. You'll note I said "clean", not wipe the can.
- hanno
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Re: Strength of draft beer.
Re: Strength of draft beer.
I’ve seen barang do this even after the can has been in ice. I get it if there’s dust from a shelf but what good is wiping the top going to do especially if you eat local or use ice?
Maybe spray it with sanitizer.
Maybe spray it with sanitizer.
Don’t listen to Chinese whispers.
Re: Strength of draft beer.
I give the cans a wipe with my shirt, it's more of a magic rub to win another can than cleaning
I'm standing up, so I must be straight.
What's a poor man do when the blues keep following him around.(Smoking Dynamite)
What's a poor man do when the blues keep following him around.(Smoking Dynamite)
Re: Strength of draft beer.
Another thing I find I'm drinking the beers only for the thrill of the rig pulls, it's a gambling addiction
I'm standing up, so I must be straight.
What's a poor man do when the blues keep following him around.(Smoking Dynamite)
What's a poor man do when the blues keep following him around.(Smoking Dynamite)
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Re: Strength of draft beer.
I never even wipe the can, I drink a lot and don't want to waste time.
Silence, exile, and cunning.
- Freightdog
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Re: Strength of draft beer.
Ice cold. Liquid. They’re all a lager, so immediately it’s compromised. I prefer beer in bottles, rather than cans. With the notable exception of draught Guinness in a can.
Order of preference (beers)
Draught Guinness/Extra cold
Scrumpy
Peroni, bottled
Asahi bottled
.
Dos Equis
Corona&lime
Soda Water&lime.* unless alcohol is required, in which case see below.
.
.
.
.
.
Draught lager. At this stage, short (‘merican) pints may actually be a plus. Drink mainly as a means of cooling.
Anchor/Cambodia/tiger in cans
Ganzberg
Only one of the above requires Ice in the glass.*
Order of preference (beers)
Draught Guinness/Extra cold
Scrumpy
Peroni, bottled
Asahi bottled
.
Dos Equis
Corona&lime
Soda Water&lime.* unless alcohol is required, in which case see below.
.
.
.
.
.
Draught lager. At this stage, short (‘merican) pints may actually be a plus. Drink mainly as a means of cooling.
Anchor/Cambodia/tiger in cans
Ganzberg
Only one of the above requires Ice in the glass.*
Re: Strength of draft beer.
You open the can, dampen a tissue with beer, and let the alcohol work it's magic. Simple!
Re: Strength of draft beer.
Freightdog wrote: ↑Tue Sep 22, 2020 12:32 am Ice cold. Liquid. They’re all a lager, so immediately it’s compromised. I prefer beer in bottles, rather than cans. With the notable exception of draught Guinness in a can.
Order of preference (beers)
Draught Guinness/Extra cold
Scrumpy
Peroni, bottled
Asahi bottled
.
Dos Equis
Corona&lime
Soda Water&lime.* unless alcohol is required, in which case see below.
.
.
.
.
.
Draught lager. At this stage, short (‘merican) pints may actually be a plus. Drink mainly as a means of cooling.
Anchor/Cambodia/tiger in cans
Ganzberg
Only one of the above requires Ice in the glass.*
Draught Guinness/Extra cold
You'll be pleased to know that someone is importing Guinness cans, the draught ones with the widget, 440ml. Two bars that I know currently stock it -Underground on 130 @$4.50 a can and Harrys (formerly Cadillac Bar) on Sissowath Quay at $5 a can.
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