Claudia Rodin and brilliant cuisine

Yeah, that place out 'there'. Anything not really Cambodia related should go here.
boozyoldman
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Claudia Rodin and brilliant cuisine

Post by boozyoldman » Sun Oct 01, 2017 8:36 pm

This is hardly topical but one recalls her splendid little book about Middle East cuisine (tip: stuff a chicken or Christmas turkey with
bruised fruit picked at the market for nothing and everyone will consider you a culinary genius)

https://www.newyorker.com/magazine/2007 ... ice-routes

Once owned, now (sadly) lost: Pauper's Cookbook and Offal and a woman who calls herself Jack has written an updated pauper's cookbook
boozyoldman
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Western Sahara

Re: Claudia Rodin and brilliant cuisine

Post by boozyoldman » Sun Oct 01, 2017 9:24 pm

The name proved elusive but here it is:

http://www.independent.co.uk/life-style ... 13142.html

and there's Elizabeth David, too
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