Land of Smiles

yong · Post by **yong** » Mon Aug 10, 2020 7:33 am

Sunday being Singapore National Day, cooked one of Singapore's fav dish, Mee Rebus and Begedil

yong · Post by **yong** » Tue Aug 11, 2020 9:55 am

Mee rebus breakfast

ssian · Post by **ssian** » Tue Aug 11, 2020 10:39 am

Your Mee Rebus looks abit dry? People eat Mee Rebus because of the thick sauce.
Your Begedil abit burnt! Haha.

AndyKK · Post by **AndyKK** » Tue Aug 11, 2020 10:50 am

yong I had posted this on the "curry club". Nice after a hot curry to take away the after taste.
Creamy durian

add icecream

yong · Post by **yong** » Mon Aug 17, 2020 9:16 am

Made glutinous rice with chicken, Lor Mai Gai 糯米鸡, last night

yong · Post by **yong** » Mon Aug 17, 2020 12:26 pm

So the Lo Mai Gai 糯米鸡 is actually for breakfast this morning

yong · Post by **yong** » Tue Aug 18, 2020 1:45 pm

Made breakfast today, fried egg noodle (Hong Kong style)

yong · Post by **yong** » Thu Aug 20, 2020 3:11 pm

Just realised this thread views has just surpassed 350,000.

Thank you all for coming in.

yong · Post by **yong** » Fri Aug 21, 2020 1:37 pm

Great breakfast at Bellinee's

My $5.50 breakfast

Cowshed Cowboy · Post by **Cowshed Cowboy** » Fri Aug 21, 2020 1:56 pm

yong wrote: ↑Thu Aug 20, 2020 3:11 pm Just realised this thread views has just surpassed 350,000.

Thank you all for coming in.

I wonder how many calories you have consumed since the start of the thread?

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