Decent home recipe
Decent home recipe
I have a recipe that I started in the Philippines that is decent and I'd like to share if anyone wants to try it out. It's my personal fusion recipe.
Goes well with steamed rice.
Serving size for 2 people
3/4 pound of stewed beef, beef stir fry strips, pork menudo, or pork strips
Ginger, 1 root, cut into small pieces
Onion, 1 large onion or 3 small onions, can be white or red onion. Cut into stir fry pieces
Heat skillet on medium low and olive oil and add ginger and onion.
Take beef or pork and put in bowl, add 1/4 cup of oyster sauce, personal prefernces of chili powder, black pepper, garlic,paprika, sea salt, and any other spices and herbs you want. Add 2 tablespoons of Apple Cider Vinegar. Mix together in bowl.
Add seasoned beef to skillet and cover on medium low heat. Stir occassionally.
Slice carrot and mushroom and steam above rice in rice cooker or add to skillet.
You can add any other ingredients as well.
Comes out quite tasty if you cook the meat around medium.
I was going to add some photos of the prep and recipe and cooked meals but I don't know how to post photos on here.
Goes well with steamed rice.
Serving size for 2 people
3/4 pound of stewed beef, beef stir fry strips, pork menudo, or pork strips
Ginger, 1 root, cut into small pieces
Onion, 1 large onion or 3 small onions, can be white or red onion. Cut into stir fry pieces
Heat skillet on medium low and olive oil and add ginger and onion.
Take beef or pork and put in bowl, add 1/4 cup of oyster sauce, personal prefernces of chili powder, black pepper, garlic,paprika, sea salt, and any other spices and herbs you want. Add 2 tablespoons of Apple Cider Vinegar. Mix together in bowl.
Add seasoned beef to skillet and cover on medium low heat. Stir occassionally.
Slice carrot and mushroom and steam above rice in rice cooker or add to skillet.
You can add any other ingredients as well.
Comes out quite tasty if you cook the meat around medium.
I was going to add some photos of the prep and recipe and cooked meals but I don't know how to post photos on here.
- Username Taken
- Raven
- Posts: 13937
- Joined: Mon May 19, 2014 6:53 pm
- Reputation: 6010
-
- Expatriate
- Posts: 13458
- Joined: Wed May 28, 2014 11:37 pm
- Reputation: 3974
Re: Decent home recipe
Thanks for posting that. We haven't had any recipes on the forum for ages.
Let's hope that will inspire others to post. Always looking for ideas.
Let's hope that will inspire others to post. Always looking for ideas.
- John Bingham
- Expatriate
- Posts: 13781
- Joined: Sun Dec 07, 2014 11:26 pm
- Reputation: 8983
Re: Decent home recipe
Cheers for that, must try it. Or a variation depending on what's in the cupboard. Oyster sauce isn't something I'd ever have, and I would only have malt/ spirit/ balsamic or wine vinegar around. I guess I could buy some cider vinegar and oyster sauce though.
Silence, exile, and cunning.
Re: Decent home recipe
Oyster sauce is only a dollar something at most grocery stores. Heinz cider vinegar is also $2 something. If you really want premium stuff they even have Bragg's Apple Cider vinegar which is quite strong but rich in flavour. At $15 a bottle though it's a bit pricey.
-insert signature here
- StroppyChops
- The Missionary Man
- Posts: 10598
- Joined: Tue May 06, 2014 11:24 am
- Reputation: 1032
Re: Decent home recipe
Speaking of recipes, we've bought a couple of orders of meats from Stokeseys Meats (sp?) in TTP - recommended, and they home deliver. They have real Kievs and Cordon Bleus, and huge pork or chicken schnitzels, as well as the other expected cuts. Aussie butcher, nice bloke.
Bodge: This ain't Kansas, and the neighbours ate Toto!
- John Bingham
- Expatriate
- Posts: 13781
- Joined: Sun Dec 07, 2014 11:26 pm
- Reputation: 8983
Re: Decent home recipe
Silence, exile, and cunning.
- StroppyChops
- The Missionary Man
- Posts: 10598
- Joined: Tue May 06, 2014 11:24 am
- Reputation: 1032
Re: Decent home recipe
Mrs S tells me he does sausages, ergo he has sausage casings, he's an Aussie butcher, they're probably decent.
Bodge: This ain't Kansas, and the neighbours ate Toto!
- StroppyChops
- The Missionary Man
- Posts: 10598
- Joined: Tue May 06, 2014 11:24 am
- Reputation: 1032
Re: Decent home recipe
One of the best cordon bleus I've ever had, honestly. Mrs S's cooking was awesome, so that helped too.
Bodge: This ain't Kansas, and the neighbours ate Toto!
-
- Similar Topics
- Replies
- Views
- Last post
-
- 6 Replies
- 2949 Views
-
Last post by steevee
-
- 4 Replies
- 3114 Views
-
Last post by armchairlawyer
-
- 47 Replies
- 12828 Views
-
Last post by AndyKK
-
- 23 Replies
- 2033 Views
-
Last post by traveller001
-
- 0 Replies
- 3631 Views
-
Last post by Lonestar
-
- 5 Replies
- 1975 Views
-
Last post by Freightdog
-
- 2 Replies
- 2133 Views
-
Last post by Jonas
Who is online
Users browsing this forum: No registered users and 524 guests