Toxic sausage factory shut down (Photos)

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Kuroneko
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Re: Toxic sausage factory shut down (Photos)

Post by Kuroneko »

chorlton wrote: ↑Sat Dec 02, 2017 7:25 pm why don't you eat meat they say.......

I did back home but here fuk no!
In over 20 years here only had two problems with meat. The meat at my regular haunt Bouchon has always been excellent!

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chorlton
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Re: Toxic sausage factory shut down (Photos)

Post by chorlton »

Kuroneko wrote: ↑Sat Dec 02, 2017 9:15 pm
chorlton wrote: ↑Sat Dec 02, 2017 7:25 pm why don't you eat meat they say.......

I did back home but here fuk no!
In over 20 years here only had two problems with meat. The meat at my regular haunt Bouchon has always been excellent!

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i'll admit it, I'm scared to try after a bad time before.
total coward I know but my waist likes it...
:dragonchase:
"Tolerance towards intolerance is cowardice"
- Ayaan Hirsi Ali
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Abc123
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Re: Toxic sausage factory shut down (Photos)

Post by Abc123 »

Kuroneko wrote: ↑Sat Dec 02, 2017 9:15 pm
chorlton wrote: ↑Sat Dec 02, 2017 7:25 pm why don't you eat meat they say.......

I did back home but here fuk no!
In over 20 years here only had two problems with meat. The meat at my regular haunt Bouchon has always been excellent!

Image
Looks like reconstituted chicken parts to me. I hope it was under $2 .
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Kuroneko
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Re: Toxic sausage factory shut down (Photos)

Post by Kuroneko »

Abc123 wrote: ↑Sun Dec 03, 2017 3:48 pm
Looks like reconstituted chicken parts to me. I hope it was under $2 .
Maybe you need glasses! :D You obviously don't eat at Bouchon or you wouldn't make such a comment. I admit the photo is not that good, as it was taken with an old phone with damaged lens. However it's what it tastes like that matters. It's actually bavette d'aloyau served with Béarnaise butter. I don't know if you are familiar with flank steak but it is considered one of the tastiest cuts. This particular meat is from Charolais cattle raised here by a French guy who also has a butchers shop here.

Here's a close up still with old phone!
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Bouchon has probably the best selection of French wine in Phnom Penh.Here's a shot of a Château Bessan, I had recently, which was very good and taken with my new phone.

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vladimir
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Re: Toxic sausage factory shut down (Photos)

Post by vladimir »

Glad to see someone regularly cleans the lens on your new phone.
Jesus loves you...Mexico is great, right? ;)
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Re: Toxic sausage factory shut down (Photos)

Post by Arget »

I gave up ordering steak in France because they would not cook it well done.

I like my meat dead.
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Re: Toxic sausage factory shut down (Photos)

Post by Duncan »

Arget wrote: ↑Sun Dec 03, 2017 6:47 pm I gave up ordering steak in France because they would not cook it well done.

I like my meat dead.


Real men like their meat still throbbing and full of blood.
Cambodia,,,, Don't fall in love with her.
Like the spoilt child she is, she will not be happy till she destroys herself from within and breaks your heart.
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AndyKK
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Re: Toxic sausage factory shut down (Photos)

Post by AndyKK »

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Always "hope" but never "expect".
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Kuroneko
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Re: Toxic sausage factory shut down (Photos)

Post by Kuroneko »

Arget wrote: ↑Sun Dec 03, 2017 6:47 pm I gave up ordering steak in France because they would not cook it well done.
Good for the French they are not afraid to stand up for what is right :thumb:

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Re: Toxic sausage factory shut down (Photos)

Post by cptrelentless »

Kuroneko wrote: ↑Sun Dec 03, 2017 9:17 pm
Arget wrote: ↑Sun Dec 03, 2017 6:47 pm I gave up ordering steak in France because they would not cook it well done.
Good for the French they are not afraid to stand up for what is right :thumb:

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If it's shitty meat (i.e. anything local or called "Aussie") you are much better off cooking it less than more. You can more easily chomp your way through zebu like that. I would have thought flank was more of a stewing steak though.
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