660 Gallons Of Water To Make 1 Burger !

wackyjacky · Post by **wackyjacky** » Mon Sep 29, 2014 9:05 am

Interesting article of how much water is needed to produce the food we eat: http://www.latimes.com/food/dailydish/l ... story.html

Digg3r · Post by **Digg3r** » Mon Sep 29, 2014 1:20 pm

The thread title is a little misleading. It's not like that water is then lost never to be seen again.

wackyjacky · Post by **wackyjacky** » Mon Sep 29, 2014 1:35 pm

Digg3r wrote:The thread title is a little misleading. It's not like that water is then lost never to be seen again.

Where does it go ? Right out of the meat locker that is dry aging my Prime bone-in New York hopefully. With climate change, beef ranching may be a gonner in much of the American West - like growing cotton.

The Add Jay · Post by **The Add Jay** » Mon Sep 29, 2014 1:41 pm

Clearly this is not sustainable. Along with pizza

and Many other foods we love. In order to fix this we should just kill ourselves for the sake of the planet.

Sounds crazy. Ahhh if you only knew.

StroppyChops · Post by **StroppyChops** » Mon Sep 29, 2014 5:45 pm

Digg3r wrote:The thread title is a little misleading. It's not like that water is then lost never to be seen again.

+1